Huvega is a patented, organic-based, premium mineral supplement. Huvega is manufactured using a proprietary process that combines select materials which are sorted, separated and blended to produce this one of a kind liquid extract.

The nature of ionic minerals:
Ionic minerals are low molecular weight Humic substances with the unusual ability to provide multiple natural chemical reactions in the soil. Ionic minerals have high oxygen - hydrogen levels which have unique and positive influences on plant metabolic processes.

The ionic minerals in Huvega have an extremely high cation exchange capacity (between 500 and 1000) and a small molecular weight, which allows them to attract and hold nutrients and carry them directly to cell metabolic sites.

Ionic minerals mix with and attach to all types of materials, including both synthetic and organic chemicals. Ionic minerals are active at both high and low levels. Ionic minerals are polyelectrolytes with the ability to attach to toxins and heavy metals catalyzing the breakdown of toxic pollutants and scavenging heavy metals in soils and hydroponics solutions.

The origin of ionic minerals:
Minerals are created from the oxidation of organic matter. Most Ionic materials are a fracture of extracted Humic substances from brown lignite. The oxidation process creates a product that has a high carbon and oxygen content and contains large amounts of free radicals due to the high amounts of oxygen - hydrogen groups. These groups are vital in the electron transfer, which is important to ionic exchanges.

How Huvega works:
Releases minerals in soil - Huvega solubilizes substantial amounts of minerals in the soil and can enter into complex bonds with various dissolved minerals.

Protects plants from stresses - Huvega aids in the relief of oxygen deficiencies, which increases the resistance to drought and other environmental stresses.

Stimulates antibiotic protection - Natural antibiotics such as streptomycin, ternamycin, and penicillin are produced during the decomposition of plant residue. Huvega and other phenolic substances enhance the uptake and translocation of such antibiotics in plants.

Reduces wilting - Huvega helps the plant accumulate soluble sugar which increases osmotic pressure in the cell walls and enables them to withstand wilting.

Increases DNA metabolism - Huvega increases the activity of several enzymes including those involved with metabolizing RNA and DNA.

Promotes high crop yields - Treating seeds with low concentrates of Huvega before sowing, improves their rate of growth, development of roots and shoots and increases crop yield.